Bodega Príncipe de Viana – Navarra
A refined and aromatic rosé crafted from Garnacha grapes grown in the San Nicolás vineyard. Made from a night harvest and fermented from gravity-pressed juice, this rosé balances floral elegance with lively fruit character.
Edición Príncipe de Viana Rosa
Wine type: Rosé wine – 100% Garnacha
Vintage: 2023
Alcohol content: 13% vol
Acidity: 5.42 g/L
pH: 3.16
Residual sugar: 2.7 g/L
Serving temperature: 12°C
Allergens: Contains sulfitesVineyard:
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San Nicolás plot (Cadreita)
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22-year-old trellised vines
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Poor limestone soil with loamy-sandy texture and abundant pebbles
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Deep subsoil of gravel over layers of clay
Winemaking:
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Night harvest specifically for rosé production
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Cold maceration for 6 hours at 4°C in an inert atmosphere
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First press must collected by gravity only
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Fermentation at 13–14°C
Tasting Notes
Color: Bright, pale satin pink with delicate hues
Aroma: Wild strawberries and red currants with floral hints of wisteria
Palate: Subtle and round, featuring wild strawberry and citrus fruit; fresh, well-balanced, and elegant with a long, lingering finish-