Pago de Cirsus – Navarra
A fresh and aromatic dry white wine made from estate-grown Chardonnay. Crafted with precision, this wine undergoes cold pre-fermentation maceration to preserve purity, and stainless steel vinification to highlight varietal expression.
Pago de Cirsus Chardonnay
PdC_Chardonnay_ Tasting Note
Download Product Specs
Wine type: Dry white wine – 100% Chardonnay
Vintage: 2024
Alcohol content: 14% vol
Serving temperature: 6–7°C (43–45°F)
Harvest period: First week of September
Harvest method: Mechanical
Maceration: Cold pre-fermentation at 5°C (41°F) for 24 hours in refrigerated chamber
Fermentation: Stainless steel vatsTasting Notes
Appearance: Bright straw yellow with light green hues
Aroma: Notes of tropical fruit—pineapple and mango—blended with candied apricot and light kiwi
Palate: Compact, fresh, and savory with aromatic hints of bergamot and herbs; persistent and continuous finish